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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sudeste. Para informações adicionais entre em contato com cppse.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
06/12/2021 |
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Data da última atualização: |
15/12/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, J. A. R. DA; GARCIA, A. R.; ALMEIDA, A. M. DE; BEZERRA, A. S.; LOURENÇO JUNIOR, J. DE B. |
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Afiliação: |
JAMILE ANDRÉA RODRIGUES DA SILVA, Universidade Federal Rural da Amazônia; ALEXANDRE ROSSETTO GARCIA, CPPSE; ANDRÉ MARTINHO DE ALMEIDA, Universidade de Lisboa; ANDRÉIA SANTANA BEZERRA, Universidade Federal do Pará; JOSÉ DE BRITO LOURENÇO JUNIOR, Universidade Federal do Pará. |
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Título: |
Water buffalo production in the Brazilian Amazon Basin: a review. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Tropical Animal Health and Production, v.53, n.343, 2021. |
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Páginas: |
21 p. |
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DOI: |
https://doi.org/10.1007/s11250-021-02744-w |
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Idioma: |
Inglês |
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Conteúdo: |
The Brazilian Amazon has witnessed, in the last decades, an increase in the water buffalo (Bubalus bubalis) inventory, with interesting productivity results. As the Brazilian Amazon contains the main water buffalo population in the Americas, the aim of this work is to review its most relevant production systems and some peculiarities about meat and milk production in this territory. The opening section describes the Amazon Basin, the most common water buffalo breeds, a brief history of the local livestock farming beginning in 1644. Also, it presents how water buffaloes gradually replaced bovine herds, especially where the latter had a lower productive performance. The use of extensive or more intensified models is pointed out and the ecosystems in which buffaloes are raised are detailed since native or cultivated pastures can be used in floodplains or drylands. Buffalo raising is favored in the Amazon due to the climate, soil, genetic variability of forages, animal adaptability, and physical space. Thus, it is clear that buffaloes have a high potential for meat and milk production and are an alternative in the use of altered areas of the Amazon; and, in the recent past, the low profitability of buffalo farming in traditional production systems in the Amazon was the reason which made this activity economically unattractive. Most recent technologies as outdoor confinements and silvopastoral systems are pointed out as more suitable regarding land-use policies, and buffalo farming for meat and milk production fits perfectly in this context, with productivity and beneficial socioeconomic. MenosThe Brazilian Amazon has witnessed, in the last decades, an increase in the water buffalo (Bubalus bubalis) inventory, with interesting productivity results. As the Brazilian Amazon contains the main water buffalo population in the Americas, the aim of this work is to review its most relevant production systems and some peculiarities about meat and milk production in this territory. The opening section describes the Amazon Basin, the most common water buffalo breeds, a brief history of the local livestock farming beginning in 1644. Also, it presents how water buffaloes gradually replaced bovine herds, especially where the latter had a lower productive performance. The use of extensive or more intensified models is pointed out and the ecosystems in which buffaloes are raised are detailed since native or cultivated pastures can be used in floodplains or drylands. Buffalo raising is favored in the Amazon due to the climate, soil, genetic variability of forages, animal adaptability, and physical space. Thus, it is clear that buffaloes have a high potential for meat and milk production and are an alternative in the use of altered areas of the Amazon; and, in the recent past, the low profitability of buffalo farming in traditional production systems in the Amazon was the reason which made this activity economically unattractive. Most recent technologies as outdoor confinements and silvopastoral systems are pointed out as more suitable regarding land-use policies, and buffalo farmi... Mostrar Tudo |
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Palavras-Chave: |
Amazon Basin; Livestock technologies; Silvopastoral system; Sustainable food production; Water buffalo farming. |
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Categoria do assunto: |
G Melhoramento Genético |
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Marc: |
LEADER 02395naa a2200253 a 4500
001 2137132
005 2021-12-15
008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1007/s11250-021-02744-w$2DOI
100 1 $aSILVA, J. A. R. DA
245 $aWater buffalo production in the Brazilian Amazon Basin$ba review.$h[electronic resource]
260 $c2021
300 $a21 p.
520 $aThe Brazilian Amazon has witnessed, in the last decades, an increase in the water buffalo (Bubalus bubalis) inventory, with interesting productivity results. As the Brazilian Amazon contains the main water buffalo population in the Americas, the aim of this work is to review its most relevant production systems and some peculiarities about meat and milk production in this territory. The opening section describes the Amazon Basin, the most common water buffalo breeds, a brief history of the local livestock farming beginning in 1644. Also, it presents how water buffaloes gradually replaced bovine herds, especially where the latter had a lower productive performance. The use of extensive or more intensified models is pointed out and the ecosystems in which buffaloes are raised are detailed since native or cultivated pastures can be used in floodplains or drylands. Buffalo raising is favored in the Amazon due to the climate, soil, genetic variability of forages, animal adaptability, and physical space. Thus, it is clear that buffaloes have a high potential for meat and milk production and are an alternative in the use of altered areas of the Amazon; and, in the recent past, the low profitability of buffalo farming in traditional production systems in the Amazon was the reason which made this activity economically unattractive. Most recent technologies as outdoor confinements and silvopastoral systems are pointed out as more suitable regarding land-use policies, and buffalo farming for meat and milk production fits perfectly in this context, with productivity and beneficial socioeconomic.
653 $aAmazon Basin
653 $aLivestock technologies
653 $aSilvopastoral system
653 $aSustainable food production
653 $aWater buffalo farming
700 1 $aGARCIA, A. R.
700 1 $aALMEIDA, A. M. DE
700 1 $aBEZERRA, A. S.
700 1 $aLOURENÇO JUNIOR, J. DE B.
773 $tTropical Animal Health and Production$gv.53, n.343, 2021.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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| Registros recuperados : 17 | |
| 4. |  | BEZERRA, A. S.; FUKE, G.; NOVACK, M. M. E.; NöRNBERG, J. L.; CARVALHO, L. M.; LIMA, F. O.; MINELLA, E. Determinação de fenóis totais em variedades de cevada. In: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 8., 2009, Campinas. [Resumos...]. Campinas: UNICAMP: SBCTA, 2009. 2 p.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Trigo. |
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| 6. | | AMARAL JUNIOR, J. M. do; MORAIS, E. de; SILVA, B. A. da; NAHUM, B. de S.; BEZERRA, A. S.; MARTORANO, L. G.; SILVA, A. G. M. e. Comportamento ingestivo de fêmeas bubalinas suplementadas com torta de palmiste sob condições térmico-hídricas na Amazônia Oriental. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 52., 2015, Belo Horizonte. Zootecnia: otimizando recursos e potencialidades: anais. Brasília, DF: Sociedade Brasileira de Zootecnia, 2015.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 9. | | SANO, E. E.; RODRIGUES, A. A.; MARTINS, E. de S.; BETTIOL, G. M.; BUSTAMANTE, M. M. C.; BEZERRA, A. S.; COUTO JÚNIOR, A. F.; VASCONCELOS, V.; SCHULER, J.; BOLFE, E. L. Cerrado ecoregions: a spatial framework to assess and prioritize Brazilian savanna environmental diversity for conservation. Journal of Environmental Management, v. 222, p. 818-828, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Cerrados; Embrapa Unidades Centrais. |
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| 10. | | BRCKO, C. C.; SILVA, J. A. R. da; MARTORANO, L. G.; VILELA, R. A.; NAHUM, B. de S.; SILVA, A. G. M.; BARBOSA, A. V. C.; BEZERRA, A. S.; LOURENÇO JUNIOR, J. de B. Infrared thermography to assess thermoregulatory reactions of female buffaloes in a humid tropical environment. Frontiers in Veterinary Science, v. 7, Article 180, May 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 11. | | BEZERRA, A. S.; FUKE, G.; NOVACK, M. M. E.; NöRNBERG, J. L.; HECKTHEUER, L. H. R.; CARVALHO, L. M.; BERGRAVV, A.; LIMA, F. O.; MULLER, L. S.; MINELLA, E. Determinação de compostos fenólicos em grãos de diferentes cultivares de cevada. In: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 8., 2009, Campinas. [Resumos...]. Campinas: UNICAMP: SBCTA, 2009. 2 p;| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Trigo. |
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| 12. | | BEZERRA, A. S.; FUKE, G.; NOVACK, M. M. E.; NöRNBERG, J. L.; HECKTHEUER, L. H. R.; CARVALHO, L. M.; BERGRAVV, A.; LIMA, F. O.; MULLER, L. S.; MINELLA, E. Efeito das condições climáticas na concentração de fenólicos em grãos de cevada. In: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 8., 2009, Campinas. [Resumos...]. Campinas: UNICAMP: SBCTA, 2009. 2 p.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Trigo. |
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| 13. | | CASTRO, V. C. G. de; AMARAL JÚNIOR, J. M. do; MARTORANO, L. G.; MONTEIRO, S. do N.; BEZERRA, A. S.; FERNANDES, P. C. C.; LISBOA, L. S.; OLIVEIRA, P. P. A. Enteric methane estimation with TIER 2 compared to results obtained in a field experiment with water buffaloes supplemented with palm kernel cake in the Amazon biome. In: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016. p. 107-111. (Embrapa Gado de Corte. Documentos, 216). Coordenador Roberto Giolo de Almeida. II SIGEE.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 14. | | CASTRO, V. C. G. de; AMARAL JÚNIOR, J. M. do; MARTORANO, L. G.; MONTEIRO, S. do N.; BEZERRA, A. S.; FERNANDES, P. C. C.; LISBOA, L. S.; OLIVEIRA, P. P. A. Enteric methane estimation with TIER 2 compared to results obtained in a field experiment with water buffaloes supplemented with palm kernel cake in the Amazon biome. In: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016. p. 107-111. (Embrapa Gado de Corte. Documentos, 216). Coordenador Roberto Giolo de Almeida. II SIGEE.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 15. | | BEZERRA, A. S.; SOUZA, C. C. F. de; SANTOS, M. A. S. dos; MARTINS, C. M.; LOPES, M. L. B.; HOMMA, A. K. O.; LOURENÇO JUNIOR, J. de B. Short report: Spatial distribution and growth of sheep farming in Brazilian Amazon. PLoS ONE, v. 17, n. 12, e0278691, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 16. | | SANTOS, N. DE F. A. DOS; SILVA, J. A. R. DA; ARAÚJO, A. A. DE; VIANA, R. B.; GARCIA, A. R.; BEZERRA, A. S.; NAHUM, B. de S.; LOURENÇO JUNIOR, J. DE B. Silvopastoral systems contribute to water buffalo welfare and normal behavior pattern under eastern Amazon conditions. Journal of Agricultural Studies, v.9, n.2, 2021. p.260-271.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: C - 0 |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 17. | | ATHAÍDE, L. G.; JOSET, W. C. L.; ALMEIDA, J. C. F. de; PANTOJA, M. H. de A.; NORONHA, R. de P. P.; BEZERRA, A. S.; BARBOSA, A. V. C.; MARTORANO, L. G.; SILVA, J. A. R. da; LOURENÇO JUNIOR, J. de B. Thermoregulatory and Behavioral Responses of Buffaloes With and Without Direct Sun Exposure During Abnormal Environmental Condition in Marajó Island, Pará, Brazil. Frontiers in Veterinary Science, v. 7, Article 522551, Nov. 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| Registros recuperados : 17 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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